From the mountain farms of Uttarakhand comes HOI Himalayan Organic Chilli Powder. It has been crafted from biodynamically grown varieties like the famed Lakhouri. It is celebrated for its deep yellow color, strong aroma, and bold heat. Cultivated through natural, toxin-free methods that honor the land’s rhythms, this chilli embodies the purity and vitality of the Himalayas. Each batch carries the warmth of tradition and the care of generations who have grown chillies as part of their heritage and way of life.
In hill kitchens, a pinch of this spice brings flavour, colour, and energy to every meal. Whether it be hearty winter stews to festive family dishes. Its rich aroma and fiery taste awaken the senses while adding a natural boost to health and wellbeing.
Organic Chilli Powder Health Benefits
- Rich in Antioxidants – Protects against free radical damage.
- High in Vitamin C – Strengthens immunity and skin health.
- Supports Vision – Maintains healthy eyesight.
- Boosts Circulation – Improves blood flow and heart function.
- Eases Muscle Pain – Capsaicin helps relieve soreness.
- Aids Digestion – Stimulates appetite and gut health.
| Nutritional Value (per 100g) | Approx. Amount |
| Energy | 282 kcal |
| Carbohydrates | 49 g |
| Protein | 12 g |
| Fat | 13 g |
| Fiber | 34 g |
| Vitamin C | 76 mg |
| Iron | 7.8 mg |
| Calcium | 45 mg |
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